Burgundian 's-Hertogenbosch Restaurants
During Bourgondisch ‘s-Hertogenbosch, 12 restaurants take part in the annual culinary event in the heart of Den Bosch. Below is an overview of the restaurants and their cuisine.
Restaurant & bar coucou
VERLEIDING with few to compare, one of a kind. Creative with a touch of French allure. mischievous and playfully mature. Where unconditional enjoyment is not written in rules, but lived and experienced from the heart. With exquisite wines, a perfectly served cocktail or a beer. Whatever you want, mon amour. Voulez-vous diner avez nous?
Taalstraat 57, 5261 BB Vught
T 073 657 92 50 | www.restaurantcoucou.nl
Vi-no by noble
DELIVERY is the taste of enjoyment. On the edge of Het Bossche Broek, Noble enjoys providing a culinary experience with cuisine that is characterized by the simplicity and strength of pure products.
Happiness is enjoying food and more…
Wilhelminaplein 1, 5211 CG ‘s-Hertogenbosch
T 073 613 23 31 | www.restaurantnoble.nl
Restaurant le VIN ‘x
REMARKS In the middle of the bustling heart of ‘s Hertogenbosch sits the nice restaurant le VIN ‘x, where every day they work with love, attention and knowledge. So that they can surprise you, every bite anew, with playful, exciting and surprising combinations. Both on the plate and in the glass. Enjoy!
Verwerstraat 18, 5211 HW ‘s-Hertogenbosch
T +31(0)73 303 0287 | www.restaurantlevinx.nl
At burgundy
DELIVERY at Bij Bourgondisch stands for the stimulation of your senses and where culinary highlights come together in a warm atmosphere. The fusion of color, aroma, taste atmosphere and hospitality create an unforgettable total experience.
With quality, craft and service, as core values.
Graafsebaan 42, 5242 JN Rosmalen
T 073 303 5332 | www.restaurantbijbourgondisch.nl
By lucas x at dirk
TEMPTATION. The letter V in temptation stands for many things in Top Chef Lucas’ record.
Freedom, to develop oneself and always striving for perfection on the board.
Visionary, forward-thinking with bold flavor combinations.
Example, for young chefs eager to learn from Lucas.
Connect, and this is precisely what makes the combination between By Lucas and Bij Dirk so unique. We have pampered guests in the past in restaurant “Taste at Dirk’s”, many guests still recognize this name and are greatly looking forward to the renewed cooperation between host Dirk and Chef Lucas. Be Seduced!!!
Verwerstraat 55, 5211 HT ‘s-Hertogenbosch
www.wijnbarbijdirk.nl T 06 5164 5172
www.bylucas.nl T 06 1410 5731
Restobar Via Via
DELIVERY is to be inspired by the flavors of Mediterranean cuisines. Experience a vacation feeling in your own city with carefully crafted dishes.
Kerkstraat 38, 5211 KH ‘s-Hertogenbosch
T 073 212 1252 | www.viavia-restobar.nl
CÔTE Bar Bistro
STORY: A Parisian Bar Bistro 2.0″ Beautiful dishes, from French cuisine. Kept classic here and there, with often a contemporary twist. Similarly with the interior, modern and of today, but clearly traceable to the classic Parisian Bar & Bistro. A combination of a bite to eat and a drink. Lots of action and experience in the place, different ways of having drinks and dining. Sitting high, sitting low, at the table or at the bar. Various cuisine, something for everyone and still very affordable. We are open all day and on weekends also for breakfast.
KORTE PUTSTRAAT 4, 5211 KP, ‘S-HERTOGENBOSCH
T 073 303 57 89 | www.cote.nu
Restaurant ‘t Misverstant
DELIVERY with the V of Vught and of Pampering! At restaurant ‘t Misverstant this is done with the finest ingredients, dedication and a lot of craftsmanship. Everything that comes out of the kitchen here is fresh and prepared in-house. You can find ‘t Misverstant on the border of ‘s-Hertogenbosch and Vught. The dishes we serve this year are dishes from our new cookbook: My Kitchen
KAMPDIJKLAAN 80, 5263 CK, VUGHT
T 073 610 33 55 | www.misverstant.nl
Barrique forTRUFFLY
VERLEIDING is while tasting, taking a trip around the world but just in ‘s-Hertogenbosch. Rare, hidden, dark, fragrant, precious and, according to some, a true aphrodisiac. The truffle makes one dream. From a gastronomic point of view, it should be emphasized that the truffle is not a tool that serves to elevate the status of dishes; the truffle is not an accessory. It is up to the professional or hobby chef to serve the truffle in such a way as to express its full potential.
VUGHTERSTRAAT 27, 5211 EW, ‘S-HERTOGENBOSCH
T073 614 12 31 | www.denbosch.barrique.nl
Breton sur place
DELIVERY tastes like more, especially when it reminds us of Breton delicacies. From our open kitchen, Breton serves dishes in appetizer portions. At lunch, sandwiches, wraps and salads are also on the menu. Bon apetit!
KORTE PUTSTRAAT 26, 5211 KP, ‘S-HERTOGENBOSCH
T 073 513 47 05 | www.brasserijbreton.nl www.bretonsurplace.nl
De Laat Coffee
RELEASE: We allow knowledge and experience to come together in our family business to provide our customers with quality coffee. Personal contact and good service are important to us. Every day we take great pleasure in bringing the best coffee beans from around the world, putting together the right blends with the starting point being freshly roasted coffee for our customers. Because coffee is all about taste.
We understand better than anyone how important it is to serve good coffee. But also what is involved.
In doing so, we take as much out of your hands as possible. Our goal is a delicious cup of coffee every time. Coffee that people come back for
TANNER 4, 5253 RA, NIEUWKUIJK
T 073 203 22 52 | www.delaatcoffee.nl
PEP Hospitality on the Parade
REMARKS “in your glass” will be provided, as always, by the Hospitality on the Parade.